Can life get any better than a sunny day at a tiny restaurant in an obscure Northern Italian town? Perhaps. I could be cooking. Or browsing the local markets. Or talking history, culture and the price of tea in China with the locals.
Join me as I explore what the world has to offer where food meets culture.
Thursday, December 25, 2008 at 21:54 Well, it was a delectable feast, and not terribly difficult due in large part to having made two of the rolled stuffed turkey breasts at Thanksgiving, and frozen one. The rest of it was pretty much a breeze.
