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Can life get any better than a sunny day at a tiny restaurant in an obscure  Northern Italian town? Perhaps. I could be cooking. Or browsing the local markets. Or talking history, culture and the price of tea in China with the locals.

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    Entries in table side presentation (1)

    Thursday
    Nov202008

    Cooking technique: How to Carve Turkey

    DateThursday, November 20, 2008 at 21:40

    Learn to carve a turkey with Professional Chef Gordon Drysdale and Cooking.com

    Click to read more ...

    Authormavenandmeddler | CommentPost a Comment | Reference1 Reference |
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